80 pieces of Maki rolls – 40 pieces of fresh Tasmanian Atlantic salmon, 20 pieces of fresh Australian cucumber and 20 pieces of pickled radish. Served with Sushi Sushi’s own gluten free soy sauce, wasabi and pickled ginger.

Per Serving Per 100g
ENERGY 8,331.50 kJ 631.77 kJ
PROTEIN 68.88 g 5.22 g
FAT, Total 19.45 g 1.48 g
– Saturated 3.86 g 0.29 g
CARBOHYDRATES 393.85 g 29.87 g
– Sugars 26.20 g 1.99 g
SODIUM 5,514.95 mg 418.20 mg


Average QTY Per 100g

Actual serving sizes and nutrient values may differ due to factors such as seasonal variation of ingredients and raw materials.

Allergen guide available here.


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Call 03 8575 3888

8.30am – 5.30pm AEDT, Mon – Fri

3 hours notice required for individual orders.
For large orders of four platters or more, 24 hours notice required.